Flavor Gets Hot Under The Cap
No products in the cart.
This bold Mediterranean seasoning is anything but sheepish. Just a sprinkle or two (or ten) will liven up your next spaghetti sauce or protein with the unmistakable flavors of the Aegean.
There are no reviews yet.
Your email address will not be published. Required fields are marked *
Your review *
Save my name, email, and website in this browser for the next time I comment.
Ever met a Jamaican that didn’t like a spicy jerk rub? Me either, else they’d be Ja-fakin’. No worries mon, […]
After years of effort, I’ve finally crafted a spice that tastes exactly like a Mariachi band sounds. Set your taste […]
Enjoy your salt with a different kind of pepper. Made with non-iodized kosher salt (which is objectively tastier), this is […]
When Hamlet said “ay, there’s the rub!” he was talking about this one. My spicy seasoning is ideal for roasting, […]